By Ram Prasad
Fungal nanobiotechnology has emerged as one of many key applied sciences, and an green, as a resource of meals and harnessed to ferment and protect meals and drinks, in addition to purposes in human health and wellbeing (antibiotics, anti-cholesterol statins, and immunosuppressive agents), whereas has used fungi for large-scale creation of enzymes, acids, biosurfactants, and to regulate fungal affliction in plants and pest keep watch over. With the harnessing of nanotechnology, fungi have grown more and more vital via delivering a greener replacement to chemically synthesized nanoparticles.
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Nanosci Nanotechnol Ind J 2:26–29 Jha AK, Prasad K, Kulkarni AR (2008b) Yeast mediated synthesis of silver nanoparticles. Int J Nanosci Nanotechnol 4:17–21 Jha AK, Prasad K, Kumar V, Prasad K (2009a) Biosynthesis of silver nanoparticles using Eclipta leaf. Biotechnol Prog 25:1476–1479 Jha AK, Prasad K, Prasad K (2009b) A green low-cost biosynthesis of Sb2O3 nanoparticles. Biochem Eng J 43:303–306 Jha AK, Prasad K, Prasad K (2009c) Biosynthesis of Sb2O3 nanoparticles: a low cost green approach. : a novel green approach.
Potential of fungal-mediated biosynthesis of silver nanoparticles may be important for the development of effective antibacterial agents showing resistance to drugs available in the market. Another Aspergillus strain, A. fumigatus, was also used for extracellular biosynthesis of silver nanoparticles, synthesis process of which was quite fast and silver nanoparticles formed within minutes of silver ion coming in contact with the cell ﬁltrate. TEM micrograph showed formation of well-dispersed silver nanoparticles in the range of 5–25 nm (Bhainsa and D’souza 2006).
2014; Prasad et al. 2015). Also, many of the proteins that secreted by fungi can transform metal ions rapidly with non-hazardous processes. Therefore, there is an increasing interest in using fungi for these processes, and they may have a signiﬁcant potential to provide a quick and safe process for production of metallic nanoparticles (Rai et al. 2009). , isolated from the leaves of turmeric (Curcuma longa) was studied for producing silver nanoparticles and this successful study was used as a weapon against Staphylococcus aureus and Escherichia coli in a facial way (Singh et al.